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Grilled Chicken Breast

Cooking Method
Prep Time: 8 hour Cook Time: 20 min Rest Time: 10 min Total Time: 8 hrs 30 mins
    Chicken Marinade
  • 4 Chicken Breast Whole
  • 3 tablespoons Kebab-A-Que Spice Blend
  • 2 tablespoons Garlic Infused Olive Oil
  • Splash of White Wine Vinegar
  • Garnish
  • Garlic Infused Olive Oil
  • Sage (desired herb)
  • Lemon Juice
  1. Combine the marinade ingredients with the chicken and refrigerate for a few hours, ideally overnight. Remove the chicken from the refrigerator 30 minutes before cooking.

  2. Preheat the barbecue to low heat then place the chicken breast on the grill. Cook it for about 10 minutes on each side (or longer depending on the size of the chicken). The chicken will be ready when the internal temperature reaches 75˚C.

  3. Let the chicken rest for ten minutes before slicing. Garnish then serve.