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Grilled Lamb Chops

Cooking Method:
Courses:
Ingredients
  • 2 kg Lamb chops
  • 3 tbsp The Gourmet Collection The Mediterranean spice blend
  • 3 tbsp Red wine vinegar
  • Lemon juice
  • 3 tbsp Light soy sauce
  • Drizzle of extra virgin olive oil
  • Salt and pepper
Instructions
  1. 1

    In a bowl, mix red wine vinegar, lemon juice, light soy sauce, extra virgin olive oil, and The Gourmet Collection The Mediterranean spice blend.

  2. 2
    Rub the mixture over the lamb chops and season with salt and pepper.
  3. 3
    Let marinate for 30 minutes (preferably overnight)
  4. 4
    Grill on a hot BBQ for about 3-5 minutes each side, or until cooked to your liking.
  5. 5
    Rest briefly, then serve.
Read it online: https://www.thegourmetcollection.com.au/recipes/grilled-lamb-chops/