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SMOKED BUFFALO CHICKEN DIP

Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Cooking Method:
Courses:
Ingredients
  • 500 g Cooked Chicken
  • Spring onion
  • Parsley
  • Jalapeno
  • The Gourmet Collection Paprika Lemon & Lime spice blend
  • Lite sour cream
  • Shredded melting cheese
  • Cream cheese
  • Hot sauce
Instructions
  1. 1

    Chop chicken and place into a bowl with spring onion, parsley, jalapeno (seeds optional), The Gourmet Collection Paprika Lemon & Lime spice blend, half a tub of lite sour cream, half a bag of melting cheese, half a block of cream cheese and a dash of hot sauce – mix well.

  2. 2
    Place into an oven tray, smoke at 135°C until golden brown.
  3. 3
    Serve with crackers/breadsticks. Dig in. Enjoy!
Read it online: https://www.thegourmetcollection.com.au/recipes/smoked-buffalo-chicken-dip/