Ingredients
Garnish
Instructions
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Heat coconut oil or butter in a pan over low heat. Add the diced apples.
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Stir in honey or soft brown sugar and The Gourmet Collection Apple Pie baking spice. Cook gently, stirring occasionally.
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If the mixture reduces too much, add a splash of water and continue cooking until the apples are tender.
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Cook oats to your liking.
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Top the cooked oats with the apple mixture.
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Garnish with pepita seeds and toasted coconut flakes. Serve warm.