Duchess Potatoes

Prep Time 5 min Cook Time 1 hour Rest Time 1 min Total Time 1 hr 6 mins


Garnish (optional)


  1. Boil the potatoes in salted water until they soften. Meanwhile, preheat the oven to 200˚C (fan-forced).

  2. Mash the potatoes and mix in all the remaining ingredients, except for the garnish ingredients.

  3. Transfer the mashed potato mixture into a piping bag, then pipe it onto a baking tray. Brush the piped potato mix with butter.

  4. Bake for 15-30 minutes, or until the potato turns golden. Garnish and serve.

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